Chocolate Fudge with Mint Recipe

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If you’re a fan of the classic chocolate-and-mint combination, this Chocolate Fudge with Mint Recipe is about to become a favorite. Rich, creamy chocolate fudge paired with a refreshing hint of mint creates a decadent treat that’s perfect for holidays, parties, gift boxes, or simply satisfying a sweet craving. The best part? This easy no-bake recipe comes together with just a handful of ingredients and minimal effort.

Ingredients

For the Fudge

  • 3 cups (510 g) semi-sweet chocolate chips
  • 1 can (14 oz / 397 g) sweetened condensed milk
  • 2 tbsp (28 g) unsalted butter
  • 1 tsp (5 ml) peppermint extract
  • ½ tsp (2.5 ml) vanilla extract
  • A few drops green food coloring (optional)

Optional Toppings

  • ¼ cup (30 g) crushed peppermint candies
  • 2 tbsp (15 g) chocolate shavings
  • Mint leaves for garnish

Instructions

Step 1: Prepare the Pan

Line an 8-inch (20 cm) square baking pan with parchment paper, leaving some overhang for easy removal.

Step 2: Melt the Chocolate

In a medium saucepan over low heat, combine the chocolate chips, sweetened condensed milk, and butter. Stir continuously until the mixture becomes smooth and glossy.

Step 3: Add Mint Flavor

Remove from heat and stir in the peppermint extract and vanilla extract. If desired, add a few drops of green food coloring and mix until evenly combined.

Step 4: Transfer to the Pan

Pour the fudge mixture into the prepared pan. Spread evenly using a spatula.

Step 5: Add Toppings

Sprinkle crushed peppermint candies or chocolate shavings over the top while the fudge is still soft.

Step 6: Chill

Refrigerate for 2–3 hours, or until completely firm.

Step 7: Slice and Serve

Lift the fudge from the pan using the parchment paper. Cut into small squares and serve.

Recipe

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This Chocolate Fudge with Mint Recipe delivers the perfect balance of rich chocolate and cool peppermint flavor. It’s easy enough for beginners, requires no baking, and makes an impressive treat for holidays, parties, and homemade gifts. Keep a batch in the refrigerator for a delicious bite-sized dessert whenever a chocolate craving strikes.

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